What flavor of ice cream would you use in these Chocolate Chip Cookie Dough Bites?

Posted by Turkey Hill Team on September 2nd, 2015


Everyone knows the best part about Chocolate Chip Cookie Dough Ice Cream is, of course, the cookie dough. But what if you added MORE cookie dough and what if that cookie dough was on the outside of each bite of delicious ice cream. Yep, we’re talking about Cookie Dough Ice Cream Bites.

We spotted a recipe for this fantastic creation online and we knew immediately that we had to create these tasty bites of heaven here in the Turkey Hill kitchen. Below is a photo of our handiwork along with the instructions.

And, yes, the cookie dough used in this recipe is 100 percent safe to eat uncooked, because it doesn’t contain eggs. In other words, if you have any dough left over, feel free to snack on it while your Cookie Dough Ice Cream Bites are chilling out in the freezer!

SEPTEMBER 2 - Cookie Dough bites

COOKIE DOUGH ICE CREAM BITES

INGREDIENTS

1/3 cup light brown sugar
1/4 cup granulated sugar
3 tsp. milk
2 tsp. pure vanilla extract
A pinch of salt
3/4 cup mini chocolate chips
1 cup all-purpose flour
1 stick of unsalted butter, softened
1 carton of Cookie Dough Ice Cream (or whichever flavor you’d like to use)

DIRECTIONS

Combine all wet ingredients (except for the ice cream) in a mixing bowl and stir to combine. Add in all dry ingredients and stir until dough forms. Place the dough in the fridge for 15 to 30 minutes.

Line a baking tray with parchment paper. Scoop out ice cream into 10-15 single circles (about the size of a quarter in diameter) and place them on the paper. (You may need to do some shaping with your fingers and hands to make the ice cream balls a little rounder.) Place the tray with the ice cream into the freezer for 20 minutes.

Remove the dough from the fridge. On a separate piece of parchment paper, place one tablespoon of dough roughly six inches apart. Roll out each piece until it’s about 1/4 inch thick. (You can use a rolling pin or just used your hands.)

Remove ice cream from the freezer. Place a ball of ice cream in the center of each piece of dough. Wrap dough around the ice cream until you can no longer see the ice cream. Place on a baking tray, and set back in the freezer for two hours. Enjoy!

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Do you battle the summertime drips? Scientists develop slow-melting ice cream

Posted by Turkey Hill Team on August 31st, 2015


Do you battle the summertime drips? Scientists develop slow-melting ice cream

picThere’s nothing better than an ice cream cone on a hot summer day, but that summer heat also means eating that melting ice cream can be a bit tricky (and messy). For most folks, that just means eating that ice cream a little quicker —

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Pumpkin Pie is arriving sooner than anticipated and we’re giving away a “first taste” shipment!

Posted by Turkey Hill Team on August 28th, 2015


Pumpkin Pie is arriving sooner than anticipated and we’re giving away a “first taste” shipment!

pic

Good news, folks. One of our most popular Limited Edition flavors — Pumpkin Pie Ice Cream — will be arriving on a grocery store shelf near you a little sooner than originally anticipated.

The pumpkin-flavored ice cream with a cinnamon graham cracker swirl was originally scheduled to

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Pure & Simple Recipe Contest inspiration: Peachy Peach & Strawberry Half & Half

Posted by Turkey Hill Team on August 26th, 2015


Pure & Simple Recipe Contest inspiration: Peachy Peach & Strawberry Half & Half

The Pure & Simple Recipe Contest has arrived, and we’re looking for your submissions for a chance to win a ONE YEAR supply of iced tea! To enter, create your best simple recipe using any of our new Pure & Chilled Half & Half Country

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Ice cream cookie sandwiches and a few annoucements

Posted by Turkey Hill Team on August 25th, 2015


Ice cream cookie sandwiches and a few annoucements

pic

A couple of announcements today to go along with the tasty image above. The first is a big thanks to everyone for voting in last week’s Special Request Showdown. We asked you to choose from three donation requests and the winner — based on your

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Pure & Simple Recipe Contest inspiration: Basil Peppermint Half & Half

Posted by Turkey Hill Team on August 21st, 2015


Pure & Simple Recipe Contest inspiration: Basil Peppermint Half & Half

The Pure & Simple Recipe Contest has arrived, and we’re looking for your submissions for a chance to win a ONE YEAR supply of iced tea! To enter, create your best simple recipe using any of our new Pure & Chilled Half & Half Country

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Special Request Showdown: Which of these donation requests should we grant?

Posted by Turkey Hill Team on August 19th, 2015


Special Request Showdown: Which of these donation requests should we grant?

AUGUST 19 - Special RequestTurkey Hill gets hundreds of requests from fans each month for donation of ice cream and iced for various events. Everything from a few containers of ice cream for a birthday party to, well, a whole lot more than that for much bigger events. We wish

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August prize: Who’d like to take a dip with a giant ice cream sandwich?

Posted by Turkey Hill Team on August 17th, 2015


August prize: Who’d like to take a dip with a giant ice cream sandwich?

AUGUST 17 - EXPERIENCE pool float

Summer TECHNICALLY ends on September 23, but let’s face it — when September starts and the kids head back to school, that’s really when summer ends. But don’t let that stop you from enjoy a dip in the pool in September…or October or November (if

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Facebook Highlights: What would you do when the power goes out?

Posted by Turkey Hill Team on August 14th, 2015


Facebook Highlights: What would you do when the power goes out?

We’ve had some fun this summer on the blog, no doubt about it, but we’ve have fun on Facebook, too. Here’s a look at just a few of the many things we’ve been up on Facebook over the past month or so. If you want

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Pure & Chilled Recipe Contest inspiration: Pink Lemonade All Natural Gelato Float

Posted by Turkey Hill Team on August 11th, 2015


Pure & Chilled Recipe Contest inspiration: Pink Lemonade All Natural Gelato Float

The Pure & Chilled Recipe Contest has arrived, and we’re looking for your submissions for a chance to win a ONE YEAR supply of iced tea! To enter, create your best simple recipe using any of our new Pure & Chilled Half & Half Country

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