I am a total outlier–I actually like ice milk better than ice cream, which tastes fatty to me, like eating butter or heavy cream by itself. I’ve been looking for ice milk here in Northern Virginia for some time and couldn’t find it, although my daughter found it when she visited Omaha around 2000–we decided it must be a Midwestern thing.

I’ve tried the low fat and nonfat ice cream, and it really didn’t taste the same as ice milk (waaay too much sugar and vanilla flavoring), but since you say it is, I’ll try again.

I don’t know which sounds less appetizing, “ice milk” or “non-fat ice cream.” Both of them sort of seem to suggest, “good for you, but not necessarily great tasting.”

Thank God for FROZEN YOGURT! Yay – Turkey Hill!

I attended a “diet” summer camp and they served ice milk. While compared to the other offerings it was a treat it certainly pales in comparison to today’s non-fat and low fat options. I love the non-fat and low fat Turkey Hill ice creams and aside from the birth of my children haven’t missed my nightly cup in 6 years.

Have always eaten Turkey Hill ice Cream, No other can compare.
Great ice cream.
Carm. Hodgins

Ice milk was like a very milky shebet. Tasted good, but not the same to the palet as ice cream, nor did ice miik have the texture of ice cream. Today , low fat is great…and SUGAR FREE and no added sugar is the best for us sugar watchers. To Julienne Milek, Turkey Hill makes a creamsicle type sherbert , orange with vanilla ice cream or is it yougurt? –so so good.

far out // finally i’ve learned something about the dairy industry!!!

I just tried the new cherry Duetto and we loved it. What I would really like to see is a vanilla and orange Duetto. That reminds me of the old creamsicle flavor. So far I haven’t found a Turkey Hill flavor I don’t like.

My Grandmother always hid a bowl of ice milk in the down stairs freezer at her house when I came over for a visit, so I could have a treat without my Mother knowing, LOL.

Sarah(the other one)- I want to try the new Duetto. When I have it, I will get back to you if I agree with the artificialness of the cherry.

Allison and Ruth Kaup have a point- If I eat ice cream, I eat ‘real’ ice cream.

I shouldn’t be so prejidoused(spelling help line- how do you spell prejidoused??????????)- after all, I’ve never had low fat or anything (to my knowledge).

Two more new things to add to the grocery store list!!!

Mint Chocolate Chip savvy ‘peeps’ unite!!!!!!

I’ve tried the new Duetto. You missed the boat with the cherry – it is very artificial tasting. The lemon is good and I still have to try the raspberry and mango. How about Duetto with root beer flavored ice? Just like a root beer float – YUM!

I always thought ice milk and sherbert were the same. Ernie what is sherbert then?

I remember ice milk. I actually liked it a lot and was one of the few people who actually bought it. I prefer ice cream, of course, but I did like ice milk too.

love Peanut Butter Ripple

Yo me i am addicted

Could live on coffee and that alone although i know i can’t

Seema like other people like it too have to go from store to store to find it sometimes!!!!

So technically all the low fat, low calorie ice creams are ice milk huh? Very interesting. SO many of these sacrifice taste for low calories. I love Turkey Hill no matter how many calories are in it, it is a great way to treat yourself.

I remember ice milk when I was a child.

Once in a while my mom would buy ice milk instead of ice cream. Ice cream was always much better.

Turkey HIll is the best, in all forms, Ice Cream, non-fat, light etc.

it is a much better mfg. product than it was then.
Some taste better than reg. ice cream.

Turkey Hill Dairy “ICE CREAM” is fantastic by itself, nonetheless, it’s also good with toppings….yum, yum, yum!

I remember ice milk bars, dipped in chocolate, nothing like the real cream in ice cream!

I love your raspberry ice cream. years ago i remember waiting for bungalow bar ice cream trucks after school and getting a chocolate raspberry ice cream bar. for the summer we went upstate to visit the grandparents. and we would order “frappes” which was ice-cream with whip cream, syrup and sprinkles and a cherry on top. boy did i love that! nobody makes it like they did up state and i have not had one nor seen one in 25 years.

Sometimes my mother would buy ice milk. I never really liked it. If I’m going to enjoy a bowl of ice cream, I want the cream! LOL Thank you, Turkey Hill, for the good quality ingredients with which you make your products!

To be honest..if I am going to eat ice cream then I am going to eat ICE CREAM!!! I like the low fat stuff but nothing beats the blues like a bowl of Mint Chocolate Chip Ice cream with Chocolate sprinkles!!! It just tastes that much better!

It’s funny how some people won’t even try anything lowfat. I’ve heard remarks like lowfat-no taste. My sons would never touch my skim milk (blue milk as they called it). When I was growing up my mother would buy A&P Neopolitan or Vanilla Ice Milk. She would unflap the entire block of ice cream. She would then take a big knife (much smaller than Ernie’s) and cut it into 12 slices. Some slices were larger for her and dad and some were smaller for the younger ones. The remaining slices had better me equal portions or she would hear -”Her(His) piece is bigger than mine”. My mother created 10 Ice Cream Monsters from our weekend treat!What memories!

I never used to like the taste of “ice milk” but now I can’t really tell the reduced fat ice cream from the full fat ice cream. Turkey Hill does a great job of fooling us dieters with some great lower fat options! Thank you, Thank you, Thank you!!

That’s interesting. The 80’s! When everyone drank regular Coke, ate real butter and made sandwiches with Wonder bread.

My how times change. It’s great that we can be so aware of heath and well-being and still enjoy some of our favorite things. Light and low-fat ice creams are so rich and delicious one doesn’t remember they’re missing something. My rationalizing allows me to eat twice as much when it’s low-fat. ( :

I can see how ‘ice milk’ would present a difficulty for a marketing team. The imagery there is rather unappetizing.

I remember visiting my grandmother’s house and she used to ask me if I wanted some “ice milk.” I always thought it was just a Pennsylvania thing and that it was just another name for ice cream. Thanks for the info Ernie!