Welcome to our National Ice Cream Month celebration! At the end of July we’ll give away a one year’s supply of ice cream and a trip to Lancaster County to tour Turkey Hill Dairy. To be entered to win, just leave a comment or two. Good luck!

December 15th, 2007 | Category: General

FEATURED PHOTO: MELTY, MESSY GOODNESS

Posted by: Turkey Hill Team

The picture below is called “Roasted Pumpkin Ice Cream with Warm Caramel Sauce.” There’s not much we can say about it other than it looks DELICIOUS. Thanks to ChezDeniseetLaudalino over on Flickr for letting us use this incredible photo.

 melty-pumpkin-ice-cream.jpg

TODAY’S PRIZE: The Cuisipro Ice Cream Sandwich Maker. It’s kind of like a cookie cutter, except it makes ice cream sandwiches. You probably didn’t need that description. The name sort of says it all. Except it doesn’t say how awesome it is.

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351 Comments

Tom F wrote:

The perfect end of a Xmas day is with heaping sponfulls of Turkey Hill ice cream!!!


Christine wrote:

I remember the good ole days, when Mr. Softie came down our street with his music playing and all of us with our nickel in hand would run to the ice cream truck to choose our sweet treat. That ice cream was the very best, until Turkey Hill came along. Glad ice cream is still yummy.


Bonnie Levy wrote:

Happy Holidays to all….
I would love to win from my favorite ice cream company!!


Dave wrote:

In New York:
The Weather outside is frightfull
but Turkey Hill Ice Cream is soooo
delightfull


Dyanne wrote:

You can put Turkey Hill Mint Chip in my stocking!!


Dave wrote:

Christmas is my second ‘Turkey’ day. As part of the Celebration we have a turkey dinner and always finish off with Turkey Hill Ice Cream (NOW the “Roasted Pumpkin Ice Cream”).


Jolene wrote:

Would love to have someone make this for me for my anniversary!


Dave wrote:

My local poll at the office had Turkey Hill ice cream on top with 62% of the votes.


Emilia wrote:

This would be a great idea for a birthday party! Love it.


Dave wrote:

No longer is the saying in my house:
An apple a day keeps the doctor away
it is now:
Turkey Hill Ice Cream daily
Helps mind and body functionality
And I love the new Turkey Hill calendar.


Linda Kay wrote:

Anything carmel has to be wonderful -
especially if it is on Turkey Hill Ice
Cream.


Lynn Bowen wrote:

The “BEST” ice cream out there— bar none!!


lee carr wrote:

“Roasted Pumpkin Ice Cream with Warm Caramel Sauce.”
I can do this, or maybe something chocolately or cherry or peanut buttery, after reading these comments,
I am ready for any ice cream, even just plain old vanilla.


Joan I. Cook wrote:

WOW!!!!!!!!!!!!!


Stefanie Schmidt wrote:

This dessert looks so good, I want to lick the page. Thanks Turkey Hill for making the best tasting ice cream on the planet!


Rhonda Brown wrote:

Ice cream is one of the true eating pleasures of life, pumpkin and carmel just make it perfect for the season!


Bonnie wrote:

Get out of here …….Pumpkin ice cream and caramel sauce ,soften it a bit and I think I may be in heaven. Where oh where can I buy this ,now right now!!!!!!!!!!!


Joan Pariseau wrote:

I love soft ice cream I hope you can make chocolate or vanilla in the future.


Lois Schaefer wrote:

I could eat that beauty right this minute. I’m still waiting to have alpine expresso again in my freezer.


sally wess wrote:

oh yum. this looks like a handy machine- perfect for the ice cream lover.


Maryann wrote:

Wow! There goes lunch! Delicious!!!
Thank you again!


Sue A wrote:

I love ice cream, any flavor and especially love it when it has some kind of sauce over it.


Nancy M. wrote:

Looks great! Especially the carmel sauce.


Gianna wrote:

Wow does that look oooey gooey good!


christie wrote:

This is my favorite consistency to eat ice cream - melts in your mouth!


Johanna Williams wrote:

Thank you for the Turkey Hill calendar.


Pearl Coggeshall wrote:

We are amazed that you can come up with so many flavors. My favorite is still anything with peanut butter. I would try the pumpkin though.


Barbara wrote:

How blessed we are to live in an area where we have access to Turkey Hill Ice cream and Frozen Yogurt 24 hours a day 365 days a year!


KEN N. wrote:

WHAT A FABULOUS FLAVOR AND GREAT EYE APPEAL.


Sue wrote:

Mmmmm,,, warm caramel would make anything taste good,, but “roasted pumpkin ice cream”,,, Yummmy! I think all stores should cut back on the other ice creams they sell, to make room for all the different flavors of Turkey Hill!


Bob Kesssler wrote:

What about having this pumpkin ice cream on a large piece of pumpkin pie? Just right for the lovers of pumpkin!!


James Gilly wrote:

Okay - now where can I get some?


Carol C. wrote:

OK - So where can we all find the TH pumpkin ice cream?? And I love the caramel on the coffee ice cream, too. (what exactly is the difference between the Philadelphia Style Coffee and the Columbian Coffee? I can tell the difference in taste, but…)


caroline wrote:

Pumpkin is not one of my flavors. I don’t even eat pumpkin pie. Neither does my husband.


Jan wrote:

That looks sooooo good. I’m going to need a bigger freezer. I only have two now!


Joanne G wrote:

Looks delicious!!!


Ryan N wrote:

wouldnt mind eating that right now


Joan Borowsky wrote:

Hello again Turkey Hill, It’s really cold here in Connecticut, but we still eat our ice cream.The pumpkin caramel thing looks good,I would try it, but I’m really a chocolate fan, but I like to try new flavors, you never know when you’ll find a new favorite. P.S thanks for the calendar……….


PAT R wrote:

LOOKS GREAT LOVE TO HAVE RECIPE FOR MY HUSBAND


Norma Lopresti wrote:

What a nifty idea. Leave it to Turkey Hill to think of everything!!!!


Frank wrote:

WANT ICE CREAM
NEED ICE CREAM
DEMAND ICE CREAM!!!!!!!!!!


Debbie Foster wrote:

It’s quite cold here, but never too cold for Ice cream especially some covered with a hot gooey topping.


Paula Funk wrote:

I have no doubt that it’s fabulous!


Tom F wrote:

I wonder if it tastes as good as it looks?


Christine S wrote:

Sounds good….looks messy….pumkin and carmel…who would have thought….


Melody Burow wrote:

I’m sorry but it would not be my choice of ice cream.


caroline wrote:

You finally found a flavor that did not interest me. I do even eat pumpkin pie. The same goes for my husband


Debbie L wrote:

I love all of the Turkey Hill decadent flavors.


susan p. wrote:

I never knew there was such a flavor! Anything pumpkin sounds good to me.


Sara wrote:

Yummm.. We want it ALL and we want it ALL NOW!!!!!!!!!!!!!!!


Dawn wrote:

hmmmm. this is food for thought
I like pumpkin pie, pumpkin bread and pumpkin rolls so do you think I should like pumpkin ice cream?


Christine wrote:

I have never tried pumpkin ice cream but anything topped with caramel is good so I bet this would be too!


Sandy DeFilippo wrote:

Oops!! It should be where is my bowl??


Sandy DeFilippo wrote:

Were is my bowl????


Kathy wrote:

I almost licked my screen, that looks so good!


Helen G wrote:

Sounds delice!!!!!!!!!!!!


Christina M. wrote:

What a totally cool gift!!! It sounds great! The picture is scrumptious also =)


Viola Rosanio wrote:

I love ice cream that has been softened. Then to put hot syrup over it, that’s a piece of heaven.


Nancy E. wrote:

What a great idea! It looks absolutely delicious!


sally wess wrote:

ooohh yum, that looks so tasty


cj wrote:

The pumpkin, caramel desert looks fantastic. Where can I get it? I could probably make it at home, but I would still love to taste the exact one shown in the picture!


Steve Pusateri wrote:

Great combo.


Kevin Brubaker wrote:

this looks delicous don’t know if we have that flavour in our store but I will have to look for it next time.


Mary Lou wrote:

Sometimes I mix my bowl of ice cream until it looks like thick soup. Now that’s comfort food!


Susan Weisenberg wrote:

mmmm…mmmm our mouths are watering…looks yummy…having company for dinner…and it looks like just the perfect dessert….thank you


Susan Betsko wrote:

My daughter enjoys the vanilla fudge twirl which she insists must be further whirled together into a nearly melted mound of pure creamy, mouth melting mush….ummm.


Dan Penczak wrote:

Ice Cream is a staple in our househould


Mollyann Shultz wrote:

Looks yummy but, how about some whipped cream and maybe some walnuts


Clara Schoch wrote:

My Granddaughter and I would have lots of fun with that ( C I C S M ) we both love Turkey Hill Ice cream Sandwiches and would enjoy making them.


Debbie wrote:

GOT TO HAVE IT!!!!!!!!!!!!!!!!!!!!!!!!!!
PLEASE?


Bonnie Wemyss wrote:

I always stir my ice cream around until it’s smooth like soft ice cream, so the picture looks yummy to me!


Judy B wrote:

That picture looks scrumptious! Makes me want to run out and get some . . . and I probably will!


Patty Jo wrote:

I can eat any flavor of ice cream, including Pumpking, melted or not. There is no such thing as “bad ice cream”.


Richard B. wrote:

Keep them coming! they get better all the time.


Lorraine D. wrote:

Wow, that looks DELICIOUS! I think it’s Ice Cream Time! :)


Glenda Yablonsky wrote:

That ice cream looks scrumptious. I wish I could hv it for breakfast right now. Where do I get it if I live in Olyphant Pennsylvania?
Will TH be making that flavor - roasted pumpkin? Please TH please do.


Anna Garrett wrote:

Pumpkin Ice Cream for Christmas. What could be better than that. Yummy


Mary Lou wrote:

The snowballs look great! They are delicious with warm hot fudge sauce, too!


Ken R wrote:

An Ice Cream Sandwich Maker - Why didn’t I think of that ?? :>)


Dave wrote:

When I think of ‘Pumpkin’ I think of Thanksgiving. Now whenever I think of Pumpkin I am ‘thankful’ for Turkey Hill Roasted Pumplin Ice Cream! Having some now (11 AM).


Lucy T wrote:

Ummmmmmmmm…..I love carmel on ice cream


John Greytock wrote:

A recent visit to my local supermarket had Breyers on sale. I always buy Turkey Hill so I asked a lady picking up a Breyers if it as good as Turkey Hill. Her reply was “nothing is as good as Turkey Hill”.


Rolande wrote:

Just reading all the notes people sent and now I`m just about to go to the fridge and get me some of your delicious ice cream,,,,,,I`m drooling right now,,,,,,,,,,,,yummmmmmmmmeeeeeeeee


Margaret Morgan wrote:

That looks soooo good and I will definitely try it as soon as I can get to the store.


Cindy Bell-Deane wrote:

OMG!!! sensuously delicious seriously. Wow what I would do for that creation right here right now….


kim wrote:

happy holidays!!!


Michelle wrote:

anything with caramel, mmm!


Keleigh wrote:

awesome!


Keleigh wrote:

Perfection!


Keleigh wrote:

Wow - looks perfectly melted and creamy delicious! My aunt taught me at a young age the yummiest way to swirl your ice cream until it’s almost milk shake like, but not quite! This picture looks perfect!


alicelynne wrote:

Looks absolutely yummy!!


Lisa wrote:

hey Darrell Bell your not a wierdo, we just get our ice cream out of the freezer about a 1/2 hour before we are ready to eat it. Plus you know I’m the who thought that the ice cream picture looks like the Nittany Lion getting ready to pounce. Call me crazy.


Nancy Diehl wrote:

I often run my ice cream scoop under very hot water just to get that melted effect on my dish. Awesome. And an ice cream sandwich maker? Where have you been all my life?


kantibhai wrote:

It looks delicious. Specially my brother likes the melted Ice Cream. He finds that delicious.


lynn wrote:

i love this time of year for all of the pumpkin products… but have to say my favorite turkey hill is still chocolate with the peanut butter ripples!!!!


marty leaman wrote:

looks good-I will look for it when I go shopping tomorrow


Michelle wrote:

Gimme some!!


Turkey Hill Jackson wrote:

Fact: ….love in a bowl!

Leann, nice thought!


Elaine wrote:

An icecream sandwich maker… that’s just pure genius!


Amber G wrote:

Wow - I would love an ice cream sandwich maker! Thanks for the giveaway. That pumpkin ice cream looks heavenly…I think I will eat some myself!


Leann wrote:

That is just yummy, gooey, love in a bowl!


scott greenfield wrote:

I am surprised that so many people are writing about ice cream; but, then on the other hand, so am I.


Nicole Etolen wrote:

Looks yummy!


marty wrote:

Everything is better with chocolate!


kim from snowy Buffalo wrote:

I love your creamy vanilla with chocolate sauce and whip cream. Keep creating new flavors.


Maureem Edwards wrote:

Caramel is the best, let me at it. My last meal would have to be ICE CREAMMMMM!


Toni wrote:

Oh yum - looks delicious.


Sherry alias moosetracks wrote:

As you can see by my “alias” I am known among my friends for being the “I scream for ice cream” any time of day person! Your ice cream is EXCELLENT!


Ed F wrote:

Looks delicious! What a great Thanksgiving and/or Christmas dinner treat!


Beverly wrote:

The Roasted Pumpkin Ice Cream w/ Carmel Sauce made me think about recipes for Christmas. I searched your site and found a Pumpkin Ice Cream Pie recipe and think I’ll try it for next week.


Irene wrote:

Looks delicious.


Lea wrote:

Now that is a vision of lovelyness


Virginia Levin wrote:

There has been a rise in the serving of “comfort food” mashed potatos, mac and cheese even in facy restaurants as a responce to the scary world situation.

The true comfort food for me is ice cream. Preferably coffee with hot fudge to create a mocha flavor. That’s comfort.


Gloria wrote:

Looks pretty yummy to me!!!


Susan wrote:

Pumpkin and caramel - NO
Brownies & vanilla & fudge - YES


Steve Harmanos wrote:

Pick me I love ice cream sandwiches


Brenda wrote:

I think Turkey Hill ice cream is delicious enough without the add ons.


Carol wrote:

Wow, that looks yummy!


Daryl Hodge wrote:

I agree with several others; This looks good, but it needs chocolate!


Carolyn wrote:

My husband gets pumpkin ice cream every where they have it in the fall, but we’ve never found TH pumpkin. Rats!!!


Blaine F wrote:

I like this flavor so much I wish it weren’t just a seasonal item. This winter time flavor goes together so well with warm waffles.


Ella wrote:

Just give me peanut butter ripple with Hershey’s chocolate syrup


Linda Flores-Tober wrote:

Yum! Pumpkins and cranberries are my favorite autumn treats. I would add a little heated whole berry cranberry sauce to that and have it for Thanksgiving. Maybe a few times more!


Kelly D wrote:

What is with all you entering twice here. You are to comment ONCE , I hope they disqualify you for two comments, we all want to win, let’s play fair


Kit White wrote:

This looks fantastic. I recently got hooked on Pumpkin Butter and this ice cream goes one better with the caramel sauce. WOW!


Jacqueline wrote:

Nice photo! Really sells the ice cream.
But I have to admit, hot fudge on any flavor still sells it best to me.


CJ wrote:

My family love the Turkey hill Ice cream with melted Peanut Butter on it.


Craig P wrote:

Pictures are worth and 1000 words, but only one comes to mind with this pic.
Delicious!


Kaye H. wrote:

Who cares what flavor of topping — it’s ice cream, isn’t it????? In my family anything goes!


Stefanie Schmidt wrote:

This is one of the desserts you eat alone so that no one can see you lick the bowl! It looks delicious!


ruben wrote:

who says it has to be warm out to enjoy ice cream? dress it up with the warm flavors of the season and ice cream is the perfect fire-side food.


Y Chen wrote:

yum . . .


Joanne and Phil M wrote:

Well, it is 5 am and the snow and sleet are coming down! I look to see what delicious Turkey Hill flavor I could indulge in—one of my favorites with caramel no less!


Judy Nadler wrote:

Ummmm. Does that ever look tempting! Can’t wait to run out and buy that flavor!


Linda Witherspoon wrote:

It’s so heavenly and peaceful if we cause send a bowl over to end the war that would bet all merry christmas and happy new year to everyone L.Witherspoon


Darrell S. Bell wrote:

I thought I was the one of the few wierdos that put my ice cream in the microwave but I’m glad to see that someone else admits to doing the same thing. I guess since I can’t get any Coconut Creme Pie right now I have to settle for Vanilla & Orange Sherbert, I’ll confess it’s good also, but it’s just not the same as Coconut Creme Pie. I urge anyone who read this that if you ever have the privilege to try the Coconut Creme Pie you’ll be glad you did. The one thing I found out though it’s like eating potato chips you can’t stop at one bowl and so when you go to your local Supermarket you should pick up at least 3 containers you’ll kiss yourself for doing so. Turkey Hill please make Coconut Creme Pie a regular flavor. But I’m willing to try the Pumpkin, I’m going to look in my grocer’s freezer in the morning.


Johanna Williams wrote:

That looks delicious. Would love to try it.


deb shaw wrote:

i love ice cream sandwhiches so i will love it too


JOAN A.B. wrote:

I have never tried pumpkin but it sure looks good on this screen. I could get a spoon and dig in. Definitely will give it a try. People think I’m crazy but I like to put my ice cream in the microwave for about 20 seconds and it brings the full flavor out. Oh, so good.


Ilena Ayala wrote:

Oh that looks yummy!


Laura wrote:

That ice cream looks delicious! Yummy!


cjmama wrote:

Yum….can I have a taste?


Lisa Enz wrote:

Sounds great with a marshmallow topping and cinnamon.


Carol G wrote:

Sounds great for dessert this christmas!


Grace Toy wrote:

I’d love that!


Dani wrote:

Pumpkin ice cream!? Wow!!!


Laura Schmidt wrote:

Mmmmmm. Ice cream is a wonderful gift.


Barbara Nuzzo wrote:

I’ve been trying everything pumpkin, from waffles to pasta sauce, since Thanksgiving. This ice cream looks like it would be the best one yet!


Barb wrote:

Your Ice Cream is the BEST tasteing


Cathy Coleman wrote:

Oh my, pumpkin ice cream. Sounds so wonderful that you think of pumpkins dancing in your head.


Marcia Strause wrote:

Pumpkin ice cream!! Sounds like heaven.


Kirsten wrote:

OK - no fair! Now how am I supposed to sleep after seeing that!? I want some!


Laura Garmendia wrote:

I’m so cold right now….don’t think I could eat much ice cream right now…but I’d have to try a taste of that flavor!


Bob Doan wrote:

Goes Great with Toasted Waffles!!!


Jane T. wrote:

Love all your ice cream especially butter pecan. Hope I win


Edith Watkins wrote:

That looks luscious… just add a few roasted pecans ….. heavenly.


Trish wrote:

ohh looks heavenly, too bad I can’t find the pumpkin flavor, though I love Turkey Hill!


Pat wrote:

That pumpkin ice cream looks yummy! Keep the good stuff coming Turkey Hill!


Stephanie Hanz wrote:

Roasted pumpkin ice cream, looks absolutely yummy!!!! Must get me some!


Holly wrote:

If it is as good as pumpkin spice coffee it will be fantastic!!! Of course all flavors of Turkey Hill are fantastic!!!


Eva Mack wrote:

let me try it


KayB wrote:

Turkey Hill coffee ice cream finally appeared at my local grocery store. Yes, life is great!!!! How about coffee ice cream and fudge sauce?


Marge Aleszczyk wrote:

I also was dissappointed that there were no recipes on the calander–glad to see the coupons in the back–Thank You for the calender-really appreciate it–


MZ wrote:

Looks yummy, except I don’t like pumpkins. But the caramel looks delicious!


Louise wrote:

Don’t like pumpkin myself. How about French vanilla with hot fudge.


Donna wrote:

I prefer my ice cream frozen solid. To each their own as long as they enjoy it.


adam wrote:

looks yummy yummy


adam wrote:

looks yummy


rhy wrote:

so many flavors, so little time. is it possible to live on ice cream alone?


Chip Mueller wrote:

Why is melty, gooey, ice cream always the best?


Christina K. wrote:

….”on the second day of ice cream Turkey Hill gave to me 2 cuisipro ice cream sandwich makers and the book “everybody loves ice cream”….
I have not seen that roasted pumpkin ice cream in any of my stores! I feel deprieved! At least I have the cherry vanilla duetto on hand to comfort myself with.


Ginny wrote:

hope I win!! :-)


Allen Freeman, Jr. wrote:

I have a recipe for pumpkin-butterscotch pie. I am sure that this would be fantastic on top of that pie!


Leslie Carcaise wrote:

It has been snowing all day, all we can do is sit and watch, now where is the ice cream…….


Julie wrote:

Rocky Road is my absolute favorite but I’ll try anything once.


Matt wrote:

I NEED to try that…


Phyllis Ostrofsky wrote:

How about pumpkin ice cream with cinnamon caremel sauce. I’d like that.


Howard Bengele wrote:

Turkey Hill flavors are immaginative and simply delicious!


kmb wrote:

Never been a fan of pumpkin myself, but the rest of my family would love it.


DAN MURRAY wrote:

no matter the flavor used, if turkey hill makes it i’ll eat it!!!!


Carol Sue Bullick wrote:

It may be okay, but I’ll stick to my chocolate peanut butter cup with whipped cream.


ASH wrote:

Even though it’s snowing and icy here right now, that looks SOOOO good. I might want to add some Black Walnut Ice Cream to it for a totally over-the-top treat!


Chloe wrote:

I will take one of those!! Sounds like fun!


Guy De Federicis wrote:

That pumpkin ice cream with the sauce looks good enough to bathe in!


Basil Kotsis wrote:

Messy usually means good!!


Basil Kotsis wrote:

Messy usually means good…and thanks for the Aquarium ticket fron your last contest!!!


Louise wrote:

That looks yummy!


Vickie Sobczak wrote:

Turkey Hill’s Tin Roof Sundae is the best!


Denise wrote:

Chocolate would be a great addition.


lynn dobriko wrote:

What a treat that would be.


Suz wrote:

I bet that would be a good filler for the inside of a pumpkin whoopie pie!


paul farrell wrote:

what’s the difference between roasted and regular pumpkin?


Lori D wrote:

That looks like one flavor I need to try.


Linda Brown wrote:

Both flavors I love and a great combination, pumpkin and caramel! Wonders how this would taste with some warm pumpkin bars. Got to give it a try!!


linda smith wrote:

Oh, my goodness, that ooie, gooie, richness of sticky, wicky caramel sauce on that creamy, dreamy ice cream. Now, that says it all.


Jill Deming wrote:

I might have to change my choice of my favorite ice cream!


herblady wrote:

I didn’t even know that an ice cream sandwich maker existed except commercially. This is wonderful news! I can’t wait to try it with some yummy Turkey Hill ice cream.


BRIAN CALHON wrote:

it really loks do I can just about savor and taste the carmel now


Robin Hood wrote:

Looks delicious.


mneviska wrote:

It’s a shame we’re having a snowstorm because now we’re hungry for ice cream and don’t have any!


Kate S wrote:

Speaking of ice cream recipes, anyone else as disappointed as me when they opened the new Turkey Hill calendar and saw it was just pictures instead of the great recipes they had last year?


Susan Curran wrote:

looks yummy-but, I will stick with chocolate


Frank B wrote:

That’s for me.


Doug B wrote:

I can’t wait to try some.


Jane wrote:

Turkey Hill is ABSOLUTELY the best ice cream I have ever eaten. Party Cake is in my top 5 favorites!!!


Heather wrote:

My favorite flavor ice cream - I justify this one by the “calcium AND vitamin A & C” in one simple serving!!


Diane Fawley wrote:

That sure looks good!


Sharon V wrote:

Looks fantastic


Alex wrote:

Ice cream sounds good right now!


Kathy wrote:

Oh my God, that melty pumpkin ice cream looks HEAVENLY!!!!!!!!!!!!


Julie Smith wrote:

Oh, my goodness … my son would be in heaven …. ice cream sandwiches at home, AND he gets to make them?!?! I would be going crazy :)


Anna Marie wrote:

Wow…it looks delicious! But I’m a bit scared of pumpkin ice cream - wish they sold it in pint size so I could try it before buying a half gallon!


Vanessa wrote:

I’m hungry!


Rachel wrote:

Oooh Pumpkin Ice Cream. That probably is really good. Specially with the caramel.
Yum!


Shelley wrote:

Ok, that sure looks like a laundry problem to me. Probably have to fight off the kids to finish it. Cold tonight have to put another cat on the bed.


Linda S. wrote:

If it tastes as good as it looks, it must be yummy !


Diane wrote:

Looks delicious, I have to try that flavor


Joan B wrote:

MM good


Joan B wrote:

mmmmmmmmmmm good!!!


Monica wrote:

One question…….Where’s the whipped cream to top it off??? Yum!


Kathleen wrote:

Pumpkin sounds good! I’ve had cinnamon ice cream and loved it and this sparks my interest. Are you planning to offer this flavor? I haven’t seen it on our local stores freezer shelf yet?


Jeff Green wrote:

I just ate and your making me hungry again.


Vickie S. wrote:

looks interesting and yummy!


Christine wrote:

I love lots of flavors, when I was younger, I thought ice cream tasted like sand. I thought it was gritty. That was until I tasted Turkey Hill. It is great tasting. I love it!!


Erik wrote:

Yummm…this will be great during football.


Bonnie Schmeck wrote:

Yummy!


Michele Sartori wrote:

I’ve never heard of an Ice Cream Sandwich Maker, but LOVE Ice Cream Sandwiches!!!!


Barbara wrote:

chocolate is my all time favorite, but for variety coffee ice cream with chocolate sauce just can’t be beat. And for special occasions either cherry vanilla or better still — cherry chocolate.


Chris Lezny wrote:

Cuisipro Ice Cream Sandwich Maker… WOW. My daughter loves Ice Cream Sandwiches. If I don’t win, I will have to buy one!


Charity Ickes wrote:

Wow that Looks absolutely wonderfully. I am going to have to try that. Thanks for the picture. Oh and the Ice Cream Sandwich maker sound really nice too.


Barry Kauffman wrote:

This would go great with a couple of fresh Christmas cookies and a cup of hot chocolate! Maybe it’s time to bake.


lily wrote:

add a nutmeg biscotti, a hot mug of coffee and my latest read = comfort


pam schirmer wrote:

I have never seen this delisious looking pumpkin and Carmel sauce here in the Baltimore area. How can I find it close?


Jan Foley wrote:

My mouth is watering for this ice cream, looks wonderful. Thanks for all the great flavors. I have so much Turkey Hill in my freezer there is hardly room for food.


Sharon Geosits wrote:

Looks delicious to me! Wish I had a dish right now.


Linda V wrote:

First, let me say, I have never met a Turkey Hill ice cream I haven’t liked. However, my favorite flavors are party cake, banana split and anything with chocolate. I am getting hungry writing this.


Pat wrote:

This sounds like something I’d like to offer at a Halloween party.


Tracy Hartlage wrote:

Recipes for ice cream cookie sandwiches, cookie cutters, turkey hill ice cream, that sounds SO good. I am going to have my daughter bake some chocolate chip cookies while I run to acme and get some ice cream to stuff in the middle. Trimming the edges with some chocolate chips. YUM!!!


Doris wrote:

got to watch the fats, but your low fat ice cream is so good ,I’m hooked on Turkey Hill forever ,Thanks for making a great product that we can really enjoy.


Marcia wrote:

Part of the icecream diet for sure.


Joanne Hack wrote:

I am always looking for an alternative to pumpkin pie for Thanksgiving dessert. This might just do the trick. It looks delicious!


Joanne Hack wrote:

I am always looking for something other than pumpkin pie for dessert at Thanksgiving. This looks like it would do the trick!


Marcia wrote:

Have you heard about the icecream diet???….That’s icecream till the cows come home….


dizeemother wrote:

If you put cool whip on the pumpkin ice cream, it takes exactly like pumpkin pie! YUMMMMMMMM!


Rose wrote:

That looks absolutely HEAVENLY!! I will definitely try that!!!


Dave B wrote:

I’m not a big pumpkin fan but got to admit that looks good. We have a huge Pumpkin Show out here every year and every food item in the town becomes pumpkin. Guess i agree with Beth up above….the apple crisp deal in a picture like that would do it for me. But I’d give this a try too. Ice cream is ice cream, always a win win situation for my spoon.


lori and john wrote:

what a great addition to the christmas holiday…ice cream for dessert


Pam Malanchuk wrote:

I think I’d prefer the pumpkin ice cream without the sauce.


Catrina Pomerleau wrote:

Looks Yummy!


Penny Betchy wrote:

You’re ice cream is the best, maybe because it comes from Amish country. I like all kinds, except none should ever contain raisins.


BONNIE BENNETT wrote:

oooooooo give me ice cream every & any way


Angela E. wrote:

Oooh…melted ice cream! Never tried the pumpkin, but that slightly melted texture makes any icecream taste even better!


Shelia H wrote:

Anything with carmel is ok with me.


Lauren wrote:

I could eat that for breakfast!


Barbara L wrote:

Looks great, just the idea of Roasted Pumpkin ice Cream from Turkey Hill, with all the gooey warm carmel sauce is a great way to end a perfect evening. Sitting in front of a warm fire.


Robert wrote:

Looks delicious! I wish I could get to the store, but I’m snowed in.


Joe Garrett wrote:

again a winner, but then anything Turkey Hill is a winner


Kim Hayden wrote:

Good Choice !!!!!!
will go good with my pumpkin spice coffee…


Jonathan wrote:

Looks good to me, but then again, there hasn’t been a Turkey Hill Flavor I haven’t loved yet.


Ed McKito wrote:

Just looking at that sugar pic makes my teeth hurt. I need a sugar fix NOW……


Harry wrote:

Looks good but have never tried it.


sandy wrote:

looks yummers..ok pass it over


Christine Smith wrote:

That looks AMAZING!


Kitty wrote:

Looks kinda like the pumpkins I still see out in front of houses in my area = )