RECIPE: ICE CREAM SNOW BALLS

Posted by Turkey Hill Team on December 16th, 2007


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The idea for this recipe was sent to us by Shirley M. of Northfield, Ohio. She had e-mailed Ernie a few weeks ago and reminisced about how her mother would treat the kids to ice cream snowballs back in the 50’s. Shirley described them as “vanilla ice cream coated with coconut, they had a little holly on the top with a small red candle.” Her mother bought them and several years later Shirley would buy them for her daughter, but she hasn’t been able to find ice cream snowballs for sale in many years.

snowballs55xmas.jpgWe did some poking around and discovered a product from yesteryear called “Flaming Ice Cream Snow Balls.” At right is a photo. That’s more than likely the snowballs Shirley had as a child.

Flaming ice cream snow balls might not be available in stores, but it seems one could probably make ice cream snowballs at home, even though they’ll never be as good as the ones mom used to bring home. With that, here’s our attempt at an ice cream snowball recipe:

INGREDIENTS

• Vanilla ice cream
• Shredded coconut
• Garnish (holly, mint, candles)

DIRECTIONS: Scoop several balls of ice cream onto a baking sheet and place in freezer until solid. The balls can be any size you’d like. You can use a melon baller or you can create larger snowballs with your hands (that could be fun).

Some baking sheets might not fit in a freezer, especially a freezer that’s already full of ice cream so feel free to place the ice cream balls on something smaller. Remove from freezer and roll in coconut. Re-freeze until ready to serve. Garnish with holly or mint and a candle (optional).

TODAY’S PRIZE: The Spaghetti Ice Cream Maker. According to the company’s website, the Spaghetti Ice Cream Maker comes with three attachments that allow you to make spaghetti-shaped ice cream, lasagna ice cream and, dare we say, asparagus-shaped ice cream? Some parents will try anything to get kids to eat their “vegetables.”

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309 Responses to “RECIPE: ICE CREAM SNOW BALLS”

  1. Erin M. says:

    That spagetti ice cream maker looks very fun! My kids would have a blast with that thing.

  2. Kathy says:

    Those ice cream snowballs sound delicious! And since my hubby hates coconut, I wouldn’t have to worry about him finishing them off without getting a chance to try one!

  3. Sara G. says:

    The snowballs look like a great dessert for Christmas dinner.
    That spaghetti ice cream maker would be great for my Italian family.

  4. jeffrey dole says:

    it sounds delish, excpet for the coconut

  5. Lori D says:

    I’m not a big fan of coconut with my ice cream but I’m sure it could be rolled in other toppings. I would use an ice cream scoop for individual size servings.

  6. Rachel Justin Karen says:

    The ice cream snow balls sound great. My husband is a huge coconut fan so perhaps I’ll surprise him.

  7. Rachel Justin Karen says:

    The kids want me to write that they would also like the ice cream snow balls and want them today (of course)

  8. ken takvorian says:

    Great idea during a Northeaster with your family.

  9. Rachel Justin Karen says:

    One more comment from the peanut gallery and that is that they really want to win and they love your ice cream.

  10. Don Bodinger says:

    My kids favorites are ice cream and spaghetti so combining them is the best of all worlds.

  11. Dee O. says:

    Why not make dirty ice cream balls by rolling balls in chopped nuts and grated chocolate, it may not look as much like snow balls but give me that chocolate fix!!!!!!!!!!

  12. Eva Mack says:

    this is different

  13. Stacy Miller says:

    Wow, this could be a hit when the kids have sleepovers!!!

  14. linda lambeck says:

    stuck here inside (there’s a nor’easter outside here in CT). Contemplating eating some ice cream, but its probably too early. later… Right now i’m taking a break from wrapping presents and simultaneously cleaning my basement. may even do some laundry.
    My husband, the really big Edy’s-eater in the family just came in from shoveling. I doubt the icecream snowball would look too appealing to him just now.
    Happy Sunday everyone
    linda

  15. joanne mcdonough says:

    I can’t wait to try these with my grandchildren we love ice cream no matter what the weather!

  16. Jennifer Barr says:

    This looks really good….except for the coconut. I wouldn’t like that on my ice cream.

  17. Charity Ickes says:

    Sound great to me… The asparagus-shaped ice cream sounds really fun. I do like real asparagus though. What you can do with Ice cream :-)

  18. Lemon Drop says:

    Next to lemon bring on the coconut!

  19. Iris Hooke says:

    Looks great! All the photos I have seen makes me what some of each item. I am cleaning out a freezer to make room for lots and lots of ice cream. Best wishes to all at TH for a great holiday season and a better New Year.

  20. lynn dobriko says:

    This would be great fun.

  21. Patty Jo says:

    Ice Cream Snowballs. Yummy!! I think I would make chocolate snowballs rolled in chocolate chips and crushed nuts with a candy mint sprig on top.

  22. Grrraymoo says:

    Ice cream snowballs! Just when you think life couldn’t get better….

    Imagine the possibilities! Now if we could just have some butter brickle ice cream, life would be complete. ;-)

  23. Ro says:

    These sound like something that would be so much fun to make with the kids. And think of the possibilities – you could add crushed nuts or cookies to instead of or in addition to the coconut!

  24. Henry says:

    I want to put the ice cream snow balls in my igloo.

    igloo— means my freezer.

  25. Jim P says:

    Just got in from snowblowing and shoveling my 600′ driveway – a foot of snow and 30 MPH winds – what fun! The Snowball Ice Cream with Coconut would hit the spot right now! Reminds me of my Mum who passed away last year – we both LOVE Coconut and she always made sure I had Coconut Cream Pie for my birthday and vanilla ice cream. For today though…I’ve got Mint Chocolate Chip (Turkey Hill is the best by far) and my wife loves the Chocolate Chip Cookie Dough (It’s her birthday today)! Thanks for the memories AND OF COURSE – the greatest ice cream ever made!

  26. Maggie says:

    oh that’s a hoot! My mom used to “rice” potatoes…never thought of doing that to icecream.

  27. Denise says:

    This is a simple thing to do especially for kids to enjoy as well as adults. You can put out different condiments crushed up to be rolled or put some inside of the ice cream ball to be a surprise when you eat the snowball.

  28. Maggie says:

    Never tried to reshape my ice cream-usually too busy eating it! But I’m willing to ry new ventures.

  29. Rick D says:

    An ice cream snowball, perfect anytime of year.

  30. Cathy Delgado says:

    OMG! I spoke to my 74 year old Mom and she remembers having ice cream snowballs as a teenager in the ’50s. So I have decided to make these wonderful treats as part of our family tradition starting this year. Thank you, and the spaghetti ice cream maker would be wonderful to try!

  31. barry says:

    i don’t like shredded coconot, but i do like fresh coconut–fresh, as in having one opened for you in hawaii or the caribbean. so the snowballs as described aren’t for me. maybe just plain vanilla ice cream balls. or, in this day and age, yellow ice cream balls, using french vanilla! (if you grew up in snow country you’ll know what i mean.)

    as for the Spaghetti Ice Cream Maker, that’s something i never heard of. since visiting their site and reading how it’s popular in europe, i’ll be on the look out for it when we visit italy in march. gelato too, of course.

  32. Carol M says:

    I, too, remember the snowballs as a special treat at Christmas.And yes, they did have candles.

  33. Michael J Balisky says:

    wouldn’t a flaming snowball melt!?

  34. Cheryl says:

    I’m going to try this but roll the ice cream in crushed nuts and drizzle chocolate syrup on top–the kids will love them as change from all those Christmas cookies!!!!

  35. Mary Lou says:

    Those ice cream balls look delicious.
    I’m going to try them and use candy leaves and red M&M’s for garnish.

  36. Karen says:

    What a great idea for a Christmas party dessert! I am going to try little ones with mini scoops (using all different kinds of Turkey Hill Ice Cream though). Also, will roll in chopped up white chocolate hershey kises instead of coconut. Candy leaves and m&m garnish will add the perfect touch – great idea.

  37. Joan says:

    Shirley and I must be around the same age. I was growing up in the 50′s and I can remember those ice cream snowballs. The vanilla ice cream was especially rich and having them as dessert for the holidays was a special treat. The candle was very short so you couldn’t let it burn very long but you can imagine how lovely they looked on the table.

  38. Vanessa says:

    Maybe a flaming ice cream snowman would make a graet idea for a holiday party.

  39. Audrey says:

    It sounds good but it would probrably be better if it had some kind of chocolate suprise in the middle

  40. Brenda says:

    They sound appealing to kids.

  41. Debbie S, PA says:

    What a great idea. You’ll have to eat them quickly though.

  42. DebbieA says:

    Those ice cream snowballs sound delicious. I know what I’m having for dessert tonight!!!

  43. Mark W says:

    Interesting…

  44. Denise says:

    Wouldn’t the snowball melt with a candle on top?

  45. Tony Huang says:

    That’s a big snowball.

  46. Carol Yemola says:

    Oh, my gosth! I remember these snowballs at Christmas as a kid! I forgot all about them. I used to be crazy about them. Think I’ll do this for Christmas eve dessert. Spectacular!

  47. Pat Meyer says:

    I wonder how the spaghetti ice cream maker would work on all this excess snow the Midwest is getting?

    I am planning to serve lasagna for Christmas dinner..ths spaghettic ice cream maker would make a most appropriate dessert!

  48. Sara says:

    Oh, I remember those – they would appear at all our church dinners…someone always brought them.

    Haven’t had one in years…thanks for the memories!

  49. Joseph says:

    Spaghetti Ice Cream Maker…gotta love the idea. My family loves spaghetti and lasagna and they would get a hoot of this machine! We could use strawberry syrup to pass as the tomatoe sauce and small scoops of chocolate ice cream for the meatballs..and cocunut flakes as the parmegian cheese!

  50. Ashley says:

    What a great idea. I’ll need to try these some time.

  51. Kim says:

    Hi The snowballs look so Yummy

  52. Christina M. says:

    The ice cream snow balls sound incredible, and I’m sure they’d be delicious rolled in nuts and chocolate chips also!! What a great treat, and what an awesomely creative prize in this post! Who ever wins should have a pasta dessert party =)

  53. jo p says:

    what a cute idea!!

  54. Susan Curran says:

    those snowballs look great-I would make ” dirty” snowballs with chocolate ice cream

  55. Tracy says:

    these sound soooo good. if we weren’t in the middle of a bad storm I would go back out for the coconut to make them – guess I wil wait until tomorrow :(

  56. Randi Smith says:

    My Grandmother used to make those when I was little, but when she used a scoop to make the ice cream ball, she used a small melon ballerto scoop a little bit out of the center and put chocolate syrup or caramel in it then she’d put the two sides together and freeze thema little longer. it was great, you never knew if there was a suprise inside. makes you miss being a kid.

  57. eileen mondeaux says:

    I love snowmen!!!!Going to try makeing snowmen withthis idea in mind

  58. Beth says:

    Never liked coconut but willing to try. Thanks

  59. Marjorie Copeland says:

    I remember my mom making these snow balls when I was growing up. I am 63 now and my mom would put a cherry on top with penny mint leaves.

  60. Frank B. says:

    We’ll try anything new.

  61. Sara says:

    The snowballs look like so much fun!

  62. Andrea says:

    We first had spaghetti-shaped ice cream on our honeymoon in Germany. We thought it was pretty cool because we love ice cream and we love pasta. The best of both!

  63. Mark Pagan says:

    Hmm. Neither of these would be great hits here, but the eye’s on the {Grand} prize, so I post nonetheless.

  64. Beth Katz says:

    I’d probably roll the snowballs in crunched up chocolate. How about crushed candy canes? Yum. I may have to make that for dessert tonight since the snow passed us by.

  65. Abbi says:

    Great recipe! Maybe I will try it with our kids!

  66. Ilena Ayala says:

    I’m not a big fan of shredded coconut, but I suspect shaved white chocolate would work just as well. :)

  67. J.F. Kammer says:

    This would make a nice holiday treat. I’d probably use marzipan or maple sugar leaves on top.

  68. Carolyn Lloyd says:

    that snowball looks like the ones i used to eat when i was a kid – all coconut covered. but i can’t eat them now – allergic to coconut!!!

  69. susan p. says:

    I remember having these “special treats” at Christmas time when I was a child. I absolutely loved them. Lighting the red candle made them extra special and exciting. The coconut wasn’t shredded. It was finely chopped, almost minced. You can get coconut like that in the freezer section in the grocery store. Any child would love these. What a special memory!

  70. Trish Armstrong says:

    This sounds like a great idea to make with the kids. I never had them, but they sound delicious.

  71. Barbara L says:

    Looks good enough to eat. heding to the kitchen. Going to try dusting the coconut with some choc. great idea!

  72. Nancy Tiernan says:

    Other than having Ice Cream Cakes as an adult, I can’t think of a single ice cream recipe. Being raised in a family of eleven, and ice cream being a special treat, I don’t think we would have allowed (talk about a revolt) to having to wait for our special treat. Keep coming up with your great flavors. I recently called your company about your vanilla and lemen duetto to see if it was going to be a limited time flavor. Thankfully, it’s not or I would have had to buy a freezer to load up with just containers of this incredible tasting ice cream.

  73. JUDY says:

    LOVE YOUR ICECREAM

  74. Dave B says:

    17 degrees out there today, with blowing snow. But I just walked the dog two miles, correction, he just walked me. So I’ll, correction, we’ll, now be ready for my, correction our, guilt free bowl(s) of Turkey Hill tonight. The things I, correction we, do for my, correction our, daily ice cream….Yes, he loves it too.

  75. Leslie Carcaise says:

    That sounds like fun.

  76. Peg Cramer says:

    Yes, I remember these snowballs from the grocery store, but I haven’t seen them since 1980 or so. Thanks for the old ad with the picture.

  77. JAY says:

    Winter is the perfect time for an icecream snow ball. But I like my icecream when it is soft – however, I am to eager and can’t wait so I soften it in the microwave oven and then it is just right!

  78. Patrice says:

    That recipe LOOKS good, but can’t stand the coconut. MUST work on a substitution, cause they would be super for Christmas dessert!
    Weather in SE Virginia cool, but very breezy!

    Happy “Holy”days!

  79. Linda S. says:

    Those ice cream snowballs would make a beautiful desert for Christmas. Thanks for the idea.

  80. Brian T says:

    Ice cream snowballs look like a great idea for our Christmas eve party. Thanks

  81. dee peace says:

    Let It Snow – Let It Snow! Growing up on a farm in Misssouri – snow cream was a favorite. Fresh snow, fresh cream, and lots of sugar. Wish we had thought of the coconut!

  82. Trish P says:

    WOW! I would love to try this recipe for sure! This almost reminds me of the fried ice cream recipe but its carmalized and froze! What a great recipe and very festive indeed!!!

  83. Anne King says:

    Thanks for recipe. Could tint the coconut for the holidays. It’s so easy I have to try.

    Thank you for the calendar.

  84. Basil Kotsis says:

    Pasta shaped IC?

    Gotta see that.

  85. Cathy Cook says:

    What an interesting way to sever ice-cream ! They look beautiful and sound yummy !!
    Thanks for a really fun contest and Happy Holidays !!!!!!!!

  86. Michelle says:

    Not as fun as ice cream snowballs, but I bet the spaghetti maker is a good time.

  87. Nancy says:

    Awesome and delicious ;-)

  88. Johannah says:

    I am always looking for fun things to do with the kids — and this seems like it would be an excellent idea – fun and then delicious too!

  89. Deb Dawson says:

    The ice cream snowballs sound delish and the spaghetti ice cream maker sounds like fun for the whole family!

  90. Pat says:

    Thanks for the great idea, the snowball ice cream recipe. It’s so easy to make and it will be a big hit with the kids.

    Think of the great things you can create with the spagetti ice cream maker. Cool!

  91. Jennifer Capets says:

    These ‘ice cream snowballs’ look great. I am going to serve this at my Christmas party. My nieces will love them!!! Thanks for the idea

  92. Kelly D says:

    I saw the show they demonstrated the spaghetti ice cream maker on, on the Food Network, Looked cool, but the ‘lasagna ‘ noodle didn’t seem to work great!As for the snowballs, roll in red and green sprinkles!! Sure like to win it!

  93. Lora says:

    I can’t wait to serve the snowball ice cream balls to the grandchildren when they come over for the holidays. What a great and easy recipe.

  94. lori and john says:

    ice cream snowballs? what a kid friendly idea and how neat to put a candle on top…can’t wait to try them

  95. Jennifer says:

    hmmm, I guess Duetto would work well with the Italian themed Ice Cream Spaghetti maker.

  96. Adrian says:

    Ice Cream lasagna, that sounds like a plan.

  97. Caroline says:

    I had forgotten about these special desserts. Do not always tolerate coconut but sprinles idea sounds great.

  98. Bonnie says:

    Wow! Those snowballs look great!

  99. Bob says:

    That’s a pretty neat prize.

  100. florence spyker says:

    mmmm…. snowballs sound good. My husband is from York,PA we live right outside of Boston now.He won’t allow anything but Turkey Hill in our house:).Sometime it;s not easy getting the tea here and we love it.

  101. Cathie says:

    Hummy! You may try making differant kinds-some with coconut, others could be chopped up milk chocolate chips, and some with milk chocolate chips with chopped peanuts to roll the balls in. You can also put the chocolate that freezes when you put on cold ice cream. Can’t wait to make them for a birthday party for my grandchildren. I think I will put sticks in mine from the top down.

  102. Pam says:

    Can you flavor the coconut? Ilove ice cream balls, especially when they are festive looking.

  103. PAT R says:

    LOOKS GOOD BUT GOING TO DO WITH STRAWBERRY ICE CREAM.ALSO GOING TO MAKE SOME OUT OF CHOCOLATE ICE CREAM MY HUSBAND LOVES CHOCOLATE.

  104. Candice says:

    Another great idea to make ice cream THE favorite all time dessert. Spaghetti ice cream surely would make this italian family real happy.

  105. Dot says:

    I have made snow (ice cream) balls before… they are great for the holidays… children love this type of desert…kind of fancy.

  106. Sue Hutchins says:

    The snowballs seem like a really neat idea. Only problem, my husband and I would have to eat all of them-my kids don’t like coconut. So, how about rolling them in toffee chips for a “dirty snowball”?

  107. nat says:

    What a festive dessert!

  108. Michelle Prince says:

    Wow! An ice cream maker that makes “spaghetti”? My nephews would love to make ice cream they can play with!

  109. John says:

    In replace of the coconut I will use white sprinkles (Jimmies as they’re called in this neck of the woods)

  110. Laura says:

    What a neat idea! I can’t wait to try it sometime. I just love coconut.

  111. John from PA says:

    The more coconut the better!

  112. Linda B. says:

    The coconut snowballs sound yummy. Add a little chocolate and it might taste like an Almond Joy

  113. Sarah says:

    I had the best thing today! We were celebrating Christmas a little early tonight at my aunt’s house, and there was cake and ice cream for dessert. The power was out, and I didn’t see any plates, so I took a cup, put vanilla ice cream in the bottom, cake in the middle, and some ice cream on top! It was delicious!

  114. Cindy Peterson says:

    sounds awesome, the kids love coconut, will definitely try it

  115. Dana Pratt says:

    the snowballs sound great – have to try that, and the spaghetti ice cream maker sounds really different – a great way to to do something fun with your kids!

  116. todd taylor says:

    Coconut ice cream snowballs sounds great!!!!!

  117. Dave Taylor says:

    The snowballs sound very good. I guess we should not eat the yellow snowballs. :)

  118. Diane Jacoby says:

    How cool is that?! I just finished watching the video and think that the spaghetti maker is quite the gadget! I enjoy decorating cakes which is sometimes quite time consuming. The ice cream maker offers a lot of impressive dessert creations, which look relatively easy to create! I love it!

  119. Louise says:

    I remember the ice cream snowballs. They were part of our Christmas when I was young. Brings back memories.

  120. Robin Hood says:

    Interesting concept and use of coconut. will need to try it.

  121. Guy De Federicis says:

    I love coconut in ice cream! Sounds like you can experiment with all sorts of ice cream ball decorations.

  122. Grace says:

    My mother-in-law (a teacher) made these a couple of years ago and my kids and I loved them. She toasted the coconut lightly. I forgot about them until now and may make them this year!! Hope to be a winner in the sweep because I am a ravenous ice cream eater.

  123. Grace says:

    My mother-in-law made these a couple of years ago. I forgot about them until now. My kids and I enjoyed them. She toasted the coconut a little. I would love to win any prize but ice cream for a year sounds the best. I love ice cream!!

  124. Grace says:

    I want to win!!! My mother-in-law made these snowballs and they were great. I forgot about them and now may make them this year.

  125. shari says:

    Very Interesting!

  126. Laurie says:

    I make something similar to this evry Holiday except I use m&ms instead of coconut. Whatever color m&ms are out for that holiday. I use vanilla/chocolate ice cream and then decorate them on top of that flags for july 4, little chocolate bunnies for Easter so on and so forth. They are a hit every holiday.

  127. Tracy Hartlage says:

    This seemed funny to me, I was supposed to make coconut macaroons for a cookie exchange on Friday, but got so backed up with holiday stuff I didn’t get a chance to bake as many as I wanted. I have bags and bags of coconut and am burnt out on macaroons. This would be a super cool idea for the kids to make these on Christmas Eve. We have a tradition of meatballs on Christmas Eve, and I could turn it into a new tradition of Ice Cream Snowballs for later in the day for all the little ones (and big ones too) to join in and make. I will have to pretend awhile that I was crafty and came up with the idea on my own before I confess that I am addicted to Turkey Hill Ice Cream and I hang out on their website reading ideas all the time and trying to win a whole years worth of the greatest guilty pleasure I confess to!!!

  128. linda smith says:

    Can you imagine these beautiful white fuzzy balls with a candle flaming proclaiming Jesus’ birthday. Now that is a wonderful, joyous Christmas dessert! A lasting memory for life ever after.

  129. Y Chen says:

    the snowballs look delicious, but spaghetti shaped ice cream? interesting . . .

  130. kmb says:

    I’ll have to try this on a day when I haven’t just shoveled so many inches of snow!

  131. sandy says:

    i remeber those

  132. Monica says:

    What a great tradition. My kids would love it!! Great idea.

  133. Kate S says:

    Neat ideas, both old (ice cream snowballs) and new (spaghetti maker).

  134. PATTI -K says:

    I DON’T THINK THERE IS A SPAGHETTI SHAPED ICE CREAM MAKER….IF THERE WAS SUCH A THING IT WOULD BE IN WALMART NEXT TO THE CHOCOLATE FOUNTAIN MACHINE.
    IF, IN FACT, IT DOES EXIST, I WOULD LIKE TO SEE A PHOTO…
    ALSO, I DON’T KNOW HOW I GOT ON YOUR E-MAIL……
    UNLESS YOU HAVE CAMERAS IN THE FREEZERS,,,,,,,

  135. Suz says:

    Like so many others said, love the idea of the Ice Cream Snowballs! Ideal for kids who could care less about rich fancy desserts during the holidays and just want their ice cream! The snowballs make it a little extra special. We’ll definitely give it a try. Thought you could hide a chocolate covered cherry or something else in the middle for an extra surprise. We just made ice cream sandwiches with our egg nog cookies. Turkey Hill chocolate of course! The cookies are soft and ideal to make an ice cream sandwich with.

  136. BRIAN CALHON says:

    what a mixture it sounds good and different I think I’ll try to make some and see what happens

  137. Karen Brannon-Johnson says:

    This looks like something I would love! I’d add choclate somewhere. Like a Hershey kiss in the middle. I’m one of your biggest vanilla ice cream fans. You make the BEST ice cream ever. I’d like to try the spaghetti ice cream maker on my grandchildren. Especially the asparagus attachment since they hate veggies but love ice cream. Thanks for the great recipes and a chance to win something VERY unusual.

  138. Kim says:

    how cool! If I don’t win one, I guess I’ll have to put it on my Christmas list! I’d have alot of fun with it. :)

  139. Melissa G. says:

    The ice cream balls look so festive. Thanks also for the calendar…I look forward to it every year.

  140. James Gilly says:

    Asparagus-shaped ice cream? Just so it isn’t asparagus-flavoured….

    *shudder*

  141. Virginia Levin says:

    There has been a rise in the serving of “comfort food” mashed potatos, mac and cheese even in facy restaurants as a responce to the scary world situation.

    The true comfort food for me is ice cream. Preferably coffee with hot fudge to create a mocha flavor. That’s comfort.

  142. Another Virginia says:

    Shoveled so many times between Thursday and today that I’m going to have an extra large – guilt free – bowl tonight! (The guilt never slows me down!!)

  143. Danielle H says:

    That sounds like heaven ! Turkey Hill makes the creamiest, dreamiest goodness!

  144. Pat says:

    For some reason, our electric went out tonight. It probably was the westher. The first thought both my husband and I had was but what about the Turkey Hill Ice Cream in the freezer. Before the electric came back on about 1-1/2 hr. later, (yea I know we were lucky to be only out that long), we had helped ourself to a larger than usual serving of ice cream.

  145. Margie H. says:

    I made ice cream snowballs over 40 years ago. After the ice cream had sat at room temperature for a short while I filled the cavity of a large size cupcake holder. This was returend to the freezer to harden.

    Using one piece of wax paper for each form I sprinkled it with the coconut Roll each ball in the coconut and wrap in the paper and returned to freezer. until completely frozen. When ready to serve simply unwrap the paper and place the coconut ball in serving dish. Garnish .
    Except for the trim or sauce, these can be prepared a few days ahead.

  146. elizabeth lyons says:

    looking out at all our actual snow makes the coconut snowballs sound like a good idea!

  147. Charlene says:

    Sounds yummy!

  148. Phyllis Ostrofsky says:

    The snowball reminds me of a treat I
    used to get (eons ago… mid-1950′s) on the Boardwalk of Rockaway Beach (NY). It
    was a glazed donut with a smaller version of the snowball sitting on the
    donut’s hole. What a 10 cent treat!

  149. Carolyn Walsh says:

    My family would love to win this & we love Turkey Hill Ice Cream!!!

  150. Lisa Enz says:

    I love the idea of an ice cream snowball, better than eating yellow snow that if for sure.

  151. becky says:

    I could see m&ms making really tasty berries on the snowball….mmmm!

  152. Richard says:

    This one I like – might even give it a try. Thanks

  153. Scott Starr says:

    My power just came back on after 18 hours!! I checked my freezer and my Turkey Hill Ice Cream is still cold…

  154. Christina K. says:

    …”on the third day of ice cream Turkey Hill gave to me 3 spaghetti ice cream makers, 2 cuisipro ice cream sandwich makers and the book “everybody loves ice cream”"……I am not all that in love with the spaghetti ice cream maker so this’ll probably be the prize I win.

  155. Sue M says:

    These snowballs sound delicious will have to make them over the holidays. Sort of remind me of coconut macaroons one of my favorite cookies.

  156. Gloria says:

    Om MY GOSH!!! I remember those from when I was a kid. We use to look forward to Christmas because we would have one of those for a desert during the holidays. That resally takes me back. I had forgotten all about them. Hot fudge topping anyone?

  157. Grace Toy says:

    That sounds really fun!

  158. Cindy Hemken says:

    looks scrumptous

  159. Joseph S. says:

    Ice cream snowballs with coconut sounds great!

  160. Barbara Leatham says:

    these look tasty..my hubby and daughter would love. I’d have to pass on the coconut!

  161. JOAN A.B. says:

    Looks delicious to me but I don’t like the way the coconut sticks between my teeth. Maybe I’ll try butterscotch chips on & put in the microwave a short time. Keep those delicious new recipes coming. I love Turkey Hill ice cream just the way it is.

  162. Susan says:

    These would be even better with Turkey Hill Eggnog ice cream or Peppermint Stick ice cream! Yum!!!! Or any other flavor for that matter.

  163. Linda Brown says:

    The snowballs sound like a great treat for the holiday birthdays we have coming.

  164. Sheila says:

    I love the snowball ice cream. It is a great idea for christmas

  165. KEN N. says:

    JUST LET ME GO,WITH BOTH HANDS AND I WOULD BE IN HEAVEN.WITHOUT ANY DOUBT!

  166. Kaye H. says:

    Wow — what a novel idea. Ice cream, too, my favorite dessert!

  167. cjmama says:

    you can also tint the coconut….lots of different colors and make confetti balls for New YEars….!!! what a way to ring it in!

  168. Carol says:

    My mom used to make these too, delicious!

  169. Ann says:

    Thanks for the calendar.

  170. Sherri Gresh says:

    I don’t like coconut, but my husband would probably love this recipe.

  171. Jacqueline says:

    Thanks for the recipe for ice cream snowballs. Great for when the grandkids come around. I recall delicious bonbons from my past.

  172. Gloria says:

    The ice cream snowballs sound wonderful. I like coconut but don’t know if I would like it on ice cream.

  173. Sue says:

    What will they think of next? LOL Spaghetti ice cream!! It looked like fun, playing with that thing

  174. alicelynne says:

    My mother made the same snowballs for us as I was growing up in Lancaster Co in the 50′s. the TH website (under “Seasonal Recipes) has a recipe for the same with a slight variation.

  175. Mike says:

    Snowballs, what a cool and hot timely idea!
    Here is something to warm you too –
    http://www.SolarPanel-Rental.com go Green!

  176. Lucy T says:

    Now that sounds good. Ice cream and coconut…love them both. Great party idea

  177. Judy says:

    My grandson would like to make them.

  178. cj says:

    The snowballs look festive and delicious. When they were sold, who sold them I wonder? Why do all the good things go away?

  179. linda lambeck says:

    i could go for some green-tea mango icecream right about now. school is delayed again!!!!

  180. Jim Hathaway says:

    WOW bright candles and spaghetti. What a combo.

  181. kescat says:

    You could roll the ice cream balls in colored candy jimmies or sprinkles and make them look like ornaments. This would work for people who do not like coconut. You would have to change the name though.

  182. Mike says:

    Looks great…we might make it over Christmas!

  183. sharon says:

    my family loves ice cream. any flavor. the shapes would be a welcomed change

  184. KED says:

    I remember the coconut ice cream balls! They were very good, but not as good as Turkey Hill Ice Cream would be if I made them at home. How about making a little snowman with chocolate chips for eyes and buttons? A cinnamon heart could be the mouth. Try it.

  185. Diane says:

    Snowballs made out of Turkey Hill’s Coconut Creme Pie ice cream would be doubly good!

  186. Susan Jimenez says:

    I will use green frosting and create “leaves” of holly so that it would be 100% edible. Looks like fun

  187. Troy R. says:

    Since we don’t have the traditional Christmas dinner anymore, I think this is going to go over wonderfully.

  188. Richard B. says:

    Hard to find snow-balls in Florida!

  189. brenda tynan says:

    If you live in New England and you’re buried in snow and cold, why not embrace it and eat lots of ice cream and make it fun with this scoop

  190. Carol Yemola says:

    Bet this would be great with pineapple ice cream for a Hawaiian summer party – minus the holly of course!

  191. Sheila says:

    Those snowballs are such a cute idea. There are so many other ingredients that you could throw in as well to add a little color and flavor to the mix, like sprinkles, etc etc.

  192. IRENE IMLER says:

    THE SPAGHETTI MAKER LOOKS LIKE ALOT OF FUN-GREAT TO USE WHILE IT SNOWSIN PA.

  193. Christine says:

    I am not so sure about the spaghetti ice cream maker but the ice cream snowballs will end up as dessert at one of my holiday gatherings this year!

  194. Maureem Edwards says:

    Sounds like a lot of fun for the grandchildren to make during Christmas week. Thanks for the info.

  195. Don says:

    I don’t like coconut, but it is a great idea – just change the coconut to chocolate and call them mud balls.

  196. IRENE IMLER says:

    THE SNOWBALLS LOOK GREAT!!

  197. Virginia Levin says:

    Has ice cream lost its’ cachet now that we all have gallons in the freezer instead of that special trip to the corner candy store for a cone?

  198. Hazel says:

    I remember those snowballs when I was a child growing up. My mom purchased them at the local grocery store in upstate New YOrk

  199. Karen says:

    My husband would love these – chocolate turkey hill ice cream – covered with Coconut. What more could one ask for?

  200. Lydia says:

    You could have a lot of fun with this. Toasted coconut for a “dirty” snowball. Lemon ice cream for a “don’t eat yellow” snowball.

    Great idea.

  201. margy spring says:

    What a great dessert idea!

  202. Jenne says:

    This sounds wonderful and the idea about using Turkey Hill coconut creme pie ice cream, sounds even better. Thanks for the great ideas, I think this will be our dessert for Christmas Eve.

    I see an italian pasta shaped ice cream party in my future…

  203. Frank says:

    Yum! A timely treat for the season.

  204. Sarah Giannattasio says:

    Coconut is not my favorite but I would try something else.

  205. Ken R says:

    These Ice Cream Snow Balls would bring an interesting twist to a Food Fight :>)

  206. Pat Vickery says:

    The Spaghetti Ice Cream maker looks like a very creative way to engage kids and adults alike!

  207. Tiffany says:

    what about instead of covering snowballs w/ coconut, u cover then w/ white chocolate – or a combo of both!

  208. Tiffany says:

    what about instead of covering snowballs w/ coconut, u cover then in white chocolate shavings, or a combo of both!

  209. Turkey Hill JACKSON says:

    FICTION: Flaming Ice Cream Snow Balls are dull and boring.

    FACT: Flaming Ice Cream Snow Balls are fantastic.

  210. Alison says:

    Based on delicious comments here, we tryed Bills Stampede Sunday…it could quickly over take chocolate chip cookie dough.Now there is serious competition in our home for first place!!

  211. Jennifer Spector says:

    Love coconut! We’ll definitely try this.

  212. Lemon Drop says:

    What happened to the 17th receipt?

  213. Joyce Mitchell says:

    The snowballs sound like a perfect recipe for Christmas dinner. Not too difficult and appropriate for the day.
    Pick me to win the year’s supply of ice cream – I’m addicted!!!!

  214. kim says:

    happy holidays!!!

  215. Judy B says:

    The coconut snowball is just right for the season! I’m a big coconut fan too.

  216. Matt says:

    My son would love to play with this

  217. Mom says:

    If they don’t care for coconut, try to find some elegant white sprinkles/jimmies instead, or crushed pound cake.

  218. Barry Kauffman says:

    I remember the snowballs (showing my age) – they were very special treats when we couldn’t afford “extras” at home. I think I’d rather have snowballs than spaghetti shaped ice cream, unless, of course, it was coconut creme pie ice cream from Turky Hill shaped as spaghetti.

  219. Debbie F says:

    We get to enjoy ice cream snowballs year round. A local restaurant has their version called pecan balls served with either hot fudge or butterscotch topping and served in a crystal goblet. the only thing that would make it better would be for them to use Turkey Hill. maybe I need to make that suggestion.

  220. Heather says:

    As I’ve often believed – I could live on ice cream so the “spaghetti ice cream maker” would be a great idea to add variety – hee hee!!

  221. Dawn says:

    My grandchildren love spaghetti in any shape. It would be fun on april fool’s Day to make them spaghetti ice cream for dinner.

  222. christie says:

    Yum, sounds great. I already have a freezer that is devoted entirely to Turkey Hill Ice Cream!!

  223. Don says:

    I love Hostess snowballs so the ice cream variety would fall into the same delicious category.

  224. Cinda F says:

    What a great idea those snowballs. That could involve the whole family Christmas Eve and everyone could make their own snowball for dessert on Christmas. Make as per the recipe and then perhaps for those that like chocolate drizzle with melted chocolate bars and it could even taste like a mounds bar. The spaghetti ice cream maker is a neat invention and again everyone could use it to create their ice cream meals! Love to have one!!!!!!

  225. Debbie L says:

    Great idea!!!!

  226. Heather says:

    I have a spaetzle machine that might do the trick!!

  227. Ginny says:

    hope I win!! :-)

  228. Gianna says:

    Wow, neat!

  229. Bob Farranat says:

    Sounds awesome !!!

  230. Mollyann Shultz says:

    Those ice cream balls look like they would be good, especially for Holidays.

  231. Peggy Gavin says:

    We’re #2 when it comes to eating ice cream!!How can that be when we have Turkey Hiil ice cream?

  232. Norma Lopresti says:

    What a lovely dessert for the holidays!
    Too bad for those who don’t like coconut. That means there’s more for us coconut lovers.

  233. Carol Beane says:

    I remember eating those when I was a kid.

  234. Linda S says:

    I like the dirty ice cream comment. How about crushing up chocolate cookies (like oreos) and rolling the snow balls in them. Yum!

  235. Randy G says:

    Great product and information on how to make interesting presentations….

  236. Gerry says:

    Ice Cream is always on the menu here.
    We even started an ice cream club in the office. (ICC) We have lots of fun with it & take turns buying ice cream for the office.
    Thanks for a great product & I love the recipe for the snowballs. I too remember having them on Christmas Eve.
    Wow I can’t wait to make these for my kids.

  237. Elaine says:

    This recipe looks incredible! It reminds me of a dessert my father often talks about having as a child growing up in Scotland. I can’t wait to tell him about this…

  238. Laurie Kovacs says:

    Spaghetti Ice Cream is awesome!

  239. Vivian says:

    Your ice cream is the best and the yogurt too. How about rolling those ice cream balls in chocolate sauce and chopped nuts?? YUMM

  240. marlene Kraieski says:

    If you’re making the icecream snowballs you can use green gum drops for the holly. Flatten them out with a rolling pin and trim to a holly shape. Use cinnamon candies for the berries.

  241. Tom F says:

    They would not have time to melt before they are eaten.

  242. Susan says:

    as much as they look like a cute idea, sorry the idea of coconut coated ice cream just doesn’t appeal to me

  243. caroline says:

    first I see there are now 2 Carolines and both of us are not coconut fans. My husband likes the ice cream ball idea but prefers “MUD BALLS” with chocolate ice cream rolled in chocolate sprinkles or bits

  244. Colleen Brown says:

    Ice Cream snow balls sound great!!!!!!!

  245. Steve Pusateri says:

    What a great idea.

  246. Leo T. Fredricks says:

    I loved the article about coconut snowballs-I am 85 my oldest is 59 every christmas we had the ice cream balls, our 3 kids loved them. in the 50s- every christmas for years ,then they disappeared. We tried making them several times, they were not the same!!!Thanks for the wonderful memories- Happy Holiday-Leo & Lucy Fredricks-Newark DE.

  247. Joyce Broege says:

    I USED TO MAKE THESE ICE CREAM SNOWBALLS FOR BABY SHOWERS. I’D TINT THE COCONUT PINK OR BLUE. THEY WERE ALWAYS A BIG HIT. THIS WAS WAY BACK IN THE EARLY 70′S. (I MADE THEM ABOUT THE SIZE OF A BASEBALL.)

  248. Sherry alias moosetracks says:

    Snow balls look great! Ice cream goes with anything and fits in anywhere!

  249. Kathy says:

    that sounds really good, I can’t wait to try it.

  250. Melody Burow says:

    Maybe this idea could be used in another way to get kids to eat vegetables.

  251. Rosemarie says:

    What a great idea for the children during the holidays! (Grownups too!!)

  252. Rose says:

    They sound really YUMMY! I would have to coat them in chocolate or caramel……..

  253. Joan Borowsky says:

    Ice cream snow balls sound great, I think I will try them for the kids and the adults on Christmas.Trying flavors other than vanilla would be fun too. can’t wait to try them.

  254. Lorraine D. says:

    Great Idea…
    What about building a Snowman..
    More ice cream is better!

  255. Barb C. says:

    I LOVE Coconut, so they sound great!! And the spaghetti ice cream maker sounds like something my grandbabies would love. Thanks for the interesting info!

  256. Linda M says:

    Looks like they would be fun to make.

    Why not add maraschino cherries for the holly berries, and some cut up gummy worms for the holly berry leaves. Something fun for kids to eat.

  257. Barbara H says:

    These snowballs sound delicious.Looks like I’ll be making them for our “special holiday dessert” this year…I can’t wait for the family”s reviews!

  258. Dot says:

    I’m thinking that with all that coconut, that will be more for us big kids!!

  259. Craig P says:

    OMG! Now to be very honest with you. I’ve been doing that for years with ice cream. You can roll then in all kinds of delicious toppings. Ice Cream snowballs, why not? Love them!

  260. Kathi D. says:

    Oh my God I have to try this!!! Wouldn’t mind the Ice Cream Maker…

  261. Bonnie says:

    Coconut is my favorite and vanilla ice cream is my favorite ice cream. I am getting a visual on this and my mouth is watering. I loved the nostalgic ad in the article.

  262. marybeth says:

    This sounds yummy, as I love coconut and vanilla ice cream!

  263. Henry says:

    I’ll need to have a football get together to enjoy all these recipes.

  264. Debbie M. says:

    My grandmother used to make the same ice cream snowballs and all of us grandchildren loved them! You are bringing back some wonderful memories.

  265. MOnica says:

    I love the snowball and will try making them. Also like the idea of the mud balls too. Thanks for the ideas.

  266. Martha says:

    We just made both snowballs, vanilla got my vote.
    I think this has started a new thing in my home. Now they want to try other flavors and with toasted coconut.
    We might be onto something good.

  267. Frank says:

    FEED ME
    ICE CREAM NOW!!!!!!!!!

  268. Elisa says:

    Sounds like fun. We’ll give it a try!

  269. Carol C. says:

    What a cool idea. And Snowmen, too. the kids’ll love them! How about making them with the Coconut Cream Pie IC?!

  270. Kevin Brubaker says:

    nice idea will have to try this on my kids to see what they think

  271. Ryan N says:

    that is awesome

  272. Sheila says:

    Cute idea! Especially in individual sizes…

  273. Stephanie Hanz says:

    Hey, I never thought of ice cream snowballs before. Sounds interesting.

  274. Clara S says:

    I like the Pineapple ice cream idea better than Vanilla. To each his (her) own.

  275. Bob Kesssler says:

    Looks like you better eat these snowballs fast before they melt. I am sure putting a candle in them would certainly cause them to melt faster (i.e. if you light the candle).

  276. Joanne says:

    The spaghetti ice cream maker is right
    up my alleyl but then again, I don’t need any assistance to get me to eat ice cream, my favorite food.

  277. Stefanie Schmidt says:

    Wow these snowballs are amazing! I just served them as a treat for my friends and they were so easy to make and so delicious. Thanks for the great idea Turkey Hill, you help make the holiday season great!

  278. mary anne kazlauskas says:

    i love coconut, especially paired with pineapple. add a little crushed pinapple to coconut and roll balls in that. don’t know how it would freese, but sounds good. i and my sisters loved to take a spoon and eat the frozen cream from the top of the milk bottles. it would rise and push the paper cap up, sometimes even off of the bottle. now that flavor in an ice cream would be delicious. its name could be fifties dream cream.

  279. George A. says:

    Listen. You dont have to do anything with your Ice Cream to make it good.Ive eaten a lot of Ice Cream in my 60 s0me years and Turke Hill makes the best.

  280. Tammy says:

    These look very easy to make and lots of fun! My kind of recipe!

  281. Joan I. Cook says:

    I’d roll those snowballs down the hill to a pond of chocolate, & then go diving for snowballs!

  282. Ed F says:

    What a great idea!

  283. Nancy Diehl says:

    I didn’t remember these until I saw the picture with the holly and candle. It seems somehow though it had cake in it somewhere,? Maybe my mom had her own twist to this one. Thanks for the memory bite. (pun intended)

  284. Darlene Bruner says:

    I wish I could eat Turkey Hill ice cream every day. I have to drive over 30 miles or so to get it! So I really would like to win this contest, then I could dive and make it worth my while to stock my freezer, since it is cold right now here in the south. It would not melt until I got back home.

  285. Irene says:

    My favorite flavor is Death by Chocolate. A chocolate lovers dream.
    MMMMMMMMMMMM Good!!!!!!!!!!

  286. Virginia Levin says:

    My first memory of eating ice cream was a MeloRoll. They even had a specially shaped cone to hold it. My Philadelphia friends tell me that they never encountered it even the ones who are as old as I. Was this a New York thing?

  287. Diane Milk says:

    Hi,

    I saw today’s prize and cannot believe what a great gift that is. I saw ice cream prepared on the cooking network and how they made a meatball from ice cream also. Hope I win!!!!!

  288. Rosanne Pluchino says:

    Love the Duetto. Creamy but light and oh so Delicious. Tastes like a “diet” ice cream.

  289. Helen Kane says:

    How wild! But, shouldn’t we be eating our ice cream manually for the exercise, afterall!!!!

  290. lee carr says:

    snowballs, spaghetti, lasagna,
    this is awesome, I am ready to eat more ice cream now. and the spaghetti ice cream maker is an exercise activity too.

  291. Pamela Wheeler says:

    My Grandson’s saw the ice cream balls and now they want me to make them tonight. They said that they will help me. Looks very good.

  292. Debbie says:

    The ice cream snowballs look like a great idea for Christmas Eve desert. How fun!!!

  293. dizeemother says:

    Maybe these will stop my kids from making snowballs from outside & putting them in the freezer for later! They look yummy!

  294. Jean says:

    What no pictures of the pasta-shaped ice cream maker!?! :-/

  295. sally wess says:

    these look so good- great appliance

  296. Frank B says:

    Sounds An d looks fantastic!!!!!!!!!!!!

  297. Jolene says:

    I would garnish with the green mint jelly candies. My family is going to try this recipe during vacation week. What a great little family recipe.

  298. Howard R. Donges says:

    I am adicted to turket hill.

  299. Virginia Levin says:

    Didn’t get everything that you wanted for Christmas? Drown your sorrows in ICE CREAM made with mik from Purple Cows.

  300. brian says:

    Turkey hill New Year!!!!!

  301. Diane says:

    I also remember my mom buying these. In the 60′s the holly was made wih a green soft frosting that would melt in your mouth. Later in the 70′s I remember Formost made them with plastic holly. I was looking for a recipe for the holly frosting snow balls.

  302. Maggie D says:

    I loved seeing the photo you displayed on your site. My family has been serving these as a New Year’s Eve tradition for more than 50 years. My Dad grew up in the Children’s Home of Cincinnati, OH. Each Christmas Eve, the children there would be served this ice cream treat which at the time was made by United Dairy Farmers. They quit making these about 35 years ago (I inquired at their home office.) So, we have continued the tradition on our own. Four generations of our family from eight different states now experience the delight of a little burning candle atop a “snowball!” We promised my father we would continue the tradition. It’s a great way to think of each other and remember him on Christmas Eve.

  303. Jacquelyn says:

    I found these this year! They are still made by Specialty Desserts.
    We are outside of Phila.

    My story is about Christmas Eve with my maternal grandparents. My grandfather was an avid fisherman and my Mom’s family always had flounder, shellfish etc. for endless dinners. My mother was so tired of fish that she never prepared it for us. Anyway, at Christmas Eve dinner he always got a martini glass filled w/ice and shrimp and we had the flaming snowballs. At night we burned the bayberry candles for good luck.

    My daughter just had one at age 18 and said “the ice cream is good but why do you have to flame it”? I said: “Beats me”.

  304. Suzanne Jacobs says:

    My family also has had the tradition of making Christmas Snowballs. Our tradition originated in my Mother’s childhood in the 1920′s. Our family would top the snowballs rolled in coconut with a sugar cube that had lemon extract sprinkled onto it. After serving the snowballs we light the cubes. I do like your tiny red candles and holly and will use that presentation too.

  305. Pat Jarbeau says:

    In Rhode Island, in the 70′s, we would buy these at Newport Creamery. I learned to make them for my children. I always make them now with Turkey Hill French Vanilla ice cream, for that old fashioned rich and creamy taste!

  306. Susan Emory says:

    Thank you, for this trip down memory lane … now I will be on a mission to find them or make them! Melon ball size would be way small … these were the size of baseballs, as I remember! <3

  307. kevin atkins says:

    when i was young I remembered those , and it was delivered by our milkman , Ilove them and for awhile Baskin robbins use to take orders for them. I make them now for my kids.

  308. Victoria says:

    For years my family had our own version of snowballs for holiday dessert. I was told the recipe was copied from a dessert at Ben & Mildred’s Chicken House Restaurant in Middleboro, Mass. It’s an easy simply delicious recipe, so I will share. Bake a chocolate cake, let cool, crumble. Scoop vanilla ice cream balls, then roll ice cream ball in the chocolate cake crumbs, making sure to press the cake into the ice cream, so it won’t fall off. Place cake covered ice cream balls in individual dishes. Pour Hersey’s chocolate syrup over then cake encrusted ice cream balls, top with whipped cream, (my family always used homemade, though when I grew up, I made them with canned whipped cream) and then splash on top of whipped cream with a bit more chocolate syrup. I swear that last splash of syrup is very necessary, don’t know why but it enhances the flavor. This dessert is out of this world delicious! Anyone who tries it, I say Ejoy!

  309. Victoria says:

    I meant to write ENJOY!

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