We’ve profiled weird ice cream flavors on the Ice Cream Journal in the past, but we thought we switch things up a bit in a segment we call “Would You Eat It?” Today’s “would you eat it” flavor is Corn Ice Cream With Edam Cheese. That’s a photo of it below.
Just like the name implies, this ice cream is flavored with corn and edam cheese. Edam cheese is described as a very mild cheese, with little or no smell and a slightly salty or nutty taste. In other words, not a bad cheese to add to ice cream. And before you say “What?! Cheese in ice cream?!”, remember that our very own strawberry cheesecake ice cream tastes like its namesake cheese-based dessert. As for where this corny concoction is from, we’re not exactly sure, but we do know that the photo above has origins somewhere in Asia.
And there you have it — Corn Ice Cream with Edam Cheese. So the question remains: Would you eat it?
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If you’ve got a technical question about the ice cream making process or some other inquiry about the nuances of America’s favorite treat, chances are Ernie has the answer. He might not be able to answer all questions, but he’ll try his best and some may be featured on the Ice Cream Journal.
No way! It would ruin ice cream.
No thank you, I will stick to eating my cheese and corn seperately from Turkey Hill Ice Cream!
corn – maybe – cheese – only if it’s cheesecake!
Definately NOT!! GROSS!! I’ll take Moose Tracks or Chocolate, now thats ice cream!!
Would not eat this ice cream. YUK
Definetly. Same ingredients in ice cream but in different proportions.
I would at least give it a try. You shouldn’t base taste on looks. This is not that outlandish or gross. If you like corn and edam cheese adding ice cream shouldn’t alter the taste that much.
Would have to sample it before buying it.
It actually looks okay but it just doesn’t sound yummy. I guess I’d try it though. Can’t hurt. Now, if you replaced the corn with candy corn and had cream cheese instead of edam…that would probably be good.
Hi turkey hills fans, like the cheese not the corn in my ice cream. I make cream cheese ice cream all the time. But to add corn…no way.
I sampled corn ice cream at the PA farm show last year and it was pretty good!
Yes! I would try it. A small sample first would be good. Corn is sweet. I don’t think you could sell it to kids unless you gave it a catchy name. Veggies just seem to scare kids away but it would be another way to get some veggies in them.
I would not buy it since no one in my family liked the popcorn in the Duo mixes.
Absolutely!!! although I’m not sure its as appealing as the other seasonal flavors like southern lemon pie!
Well, it doesn’t thrill me, but I would give it a taste. It might be interesting to serve with pumpkin pie on Thanksgiving.
would I? absolutely, its ice cream, its sweet and I am sure delicious
I like cheese with apples so that may be a good combo, corn with cheese….sounds interesting, I would try it – hey it’s ice cream for goodness sake!
lets be like the qween EAR YOUR CREAM AND LIKE IT
no thanks ,not my cup of ice cream
NO THANK YOU! I LOVE your Ice Cream
“BUT” that is just stretching it!
Nope – this one’s not for me!!!!
We have a local Philippine brand of ice cream that makes Mais Con Queso, which literally means corn with cheese. I liked it a lot but now I developed milk intolerance, I miss eating it. It’s actually good.
Is it sweet(like ice cream). I think I’d try it.
I love cream of corn soup and grilled cheese sandwichs but this flavor of ice cream ( my favorite food) doesn’t grab me. Perhaps a butter flavor base and some buttered toast crumbs would entice me to eat it.
Yes, corn icecream rocks!
do not like the sound of cold corn flavor
maybe apple with edam,
pineapple,or even pear but not corn
Sure, I would try it!! I’m up for anything!!
I love corn, cheese & ice cream, hummmm, I might give it a try!
I’d try it once. Twice if I liked it!