Dairy Farmer Interview: Diane Hoover of Brook-Corner Holsteins

Posted by Turkey Hill Team on June 15th, 2012


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June is National Dairy Month, which means a lot to us because Turkey Hill was founded as a dairy and gets most of its milk from dairy farms in the Lancaster County region. We’ll shine a spotlight on four of these local farmers by posting an interview with one of our dairy pals each Friday in June.

Farmer’s name: Diane Hoover

Farm name: Brook-Corner Holsteins

Number of cows: 280

Town/state: Lebanon, PA

1. What inspired you to become a dairy farmer?

I grew up on a dairy farm and really enjoyed working with cattle, so after I married a dairy farmer, we decided to make it our livelihood!

2. What’s a typical day like on the farm?

My day around the farm begins at 5 a.m. When I arrive at the barn, milking is already in progress. At around 8 a.m., when the milking is completed, I check in on the calves. There are usually around 40 calves, and I take care of any that might not be feeling well and feed the ones that were born during the night.

After making breakfast for the crew, I work in our office, run errands, or take care of household chores until milking time rolls around again at 3 p.m. After the evening milking is complete and the calves are fed again, my day on the farm is almost over. Before going to bed, the cows are checked and sometimes we need to deliver a calf during the night. Other helpers on the farm also take care of feeding the cows, monitoring the health of the cows, and various field work.

3. What’s your favorite part about being a dairy farmer?

I most enjoy working with the calves. It’s important to be attentive and to get them started right and to make sure they stay healthy. If you can avoid health problems when the animals are young, they are much more likely to become good milk producers when they’re older. I also like being the owner of a business and the challenges that it brings.

4. How much has dairy farming changed in the past 30 or 40 years?

Certainly there has been an increase in technology. Many things on the farm are computerized, just like with any other business. There is more government regulations on what we do and how we do it. Another thing that has changed is the size of the farm. To become more efficient, many dairy farms have increased the number of cows that they milk. Some people imply that larger farms are “factory farms,” when in fact most farms are still family-owned and operated.

5. If you weren’t a farmer, what would you be doing?

I think I may have pursued a career as a school teacher!

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19 Responses to “Dairy Farmer Interview: Diane Hoover of Brook-Corner Holsteins”

  1. Norma says:

    No I can really appreciate what goes into making Turkey Hill the best of the best.

  2. Marie says:

    Great interview. Thanks Diane for all you do for us to enjoy our ice cream/yogurt!!!

  3. Marion says:

    Diane is one hard working lady! My hat goes off to her.

  4. Jean Marie says:

    Thank you, Diane for all you do!

  5. CHRISTINE says:

    SHE SOUNDS LIKE A VERY BUSY WOMAN TO ME. STAY WELL SO YOU CAN CONTINUE TO GIVE US GOOD MILK FOR OUR TURKEY HILL ICE CREAM

  6. Jim in SOMD says:

    Good for Diane. Sounds like she loves what she is doing and it makes life good for everyone.

  7. Lois Sidelnick says:

    Thanks Diane for all your hard work. The milk produced at your dairy helps make Turkley Hill ice cream the best.Think I will have some right now.

  8. Ellen says:

    Diane,
    thank you for your contribution to Turkey Hill’s yummy ice cream.

  9. bet you do a great job it take alot to run a dairy farm i know its not easy thank you for the love you put into farm work

  10. Linda R says:

    Thank God for our American Dairy farmers! Hopefully, this is one product we won’t ever import from China!

  11. Betty says:

    we could not live without dairy farmers THANK YOU ALL

  12. leecarr says:

    dairy farmers are busy people, good wishes to you Diane and thanks

  13. Mary says:

    The picture reminded me of my V.I.P. trip to the dairy farm last fall. My favorite part was the calves too! Thank heaven for hard working farmers.

  14. Sarah says:

    Wow, I’m tired just reading about Diane’s busy day.

  15. Sally says:

    Thank you for all your hard work Diane!

  16. Donna says:

    Thank you farmers for all your hard work! Enjoy a big dish of Turkey Hill ice cream and a large glass of their ice tea!

  17. artemis says:

    Truly an animal lover just ask my cat! I would give that beautiful cow a huge hug!!

  18. alicelynne says:

    That calf certainly has your attention!!

  19. Harriet G says:

    Thank you, Diane, for all that you do.

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