Exciting news! This Friday, a camera crew from the Food Network show “Unwrapped” will pay a visit to the Dairy to tape a segment for an upcoming episode about peanut butter. The focus of their cameras will be on how we make Creamy Commotions Moose Tracks ice cream—an irresistible combination of vanilla ice cream, Moose Tracks fudge and peanut butter cups.
For those of you don’t already watch Unwrapped on the Food Network, you don’t know what you’re missing. The show takes an inside look at how some of America’s favorite foods are made with each episode featuring a different type of food.
We’ll be sharing the spotlight with Denali Flavors, the company responsible for developing the Moose Tracks flavor of ice cream. Feel free to check out the Denali Moose Tracks website for more information about their award-winning ice cream concoctions.
We’ll try to find out when the episode will air and let you know as soon as we can. We’ll also be sure to take lots of pictures of their visit to our corner of Lancaster County and post them here on the Ice Cream Journal next week!
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If you’ve got a technical question about the ice cream making process or some other inquiry about the nuances of America’s favorite treat, chances are Ernie has the answer. He might not be able to answer all questions, but he’ll try his best and some may be featured on the Ice Cream Journal.