In Tuesday’s post about competitive eater Patrick “Deep Dish” Bertoletti and his world record of 1.75 gallons of ice cream eaten in eight minutes, loyal Ice Cream Journal reader Karen requested (with a comment) a photo of what 1.75 gallons of ice cream looks like. It’s a good question, Karen, which is why we put together the graphic below.
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If you’ve got a technical question about the ice cream making process or some other inquiry about the nuances of America’s favorite treat, chances are Ernie has the answer. He might not be able to answer all questions, but he’ll try his best and some may be featured on the Ice Cream Journal.
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